Bread Pudding - Lievell

Saturday, April 3, 2010

Bread Pudding

This is a simple recipe as an alternative if Fritz has already bored with his breakfast. Though he sometimes refused to eat it, I still made it for him.

Ingredients:
a slice of bread
50 cc of plain milk
an egg (a yolk of egg for under 1 year)
unsalted butter, melted

additional:
cheese and chocolate sprinkles

How to make:
1. Cut the edge of bread then cut it into small pieces. Put it in a small bowl
2. Put the cheese and chocolate sprinkles on the pieces of bread
3. Mix the milk, egg and unsalted butter altogether. Stir then pour it into the bread.
4. Bake or steam it as you want. Wait till 15- 20 minutes.....hmmm...yummy....

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